Garden of Eat’n Menu (Update 2025)
Introducing the Menu
At Garden of Eat’n, diners are treated to a vibrant New American menu that emphasizes fresh, wholesome ingredients. This Roseville gem excels in offering a diverse array of dishes, from hearty salads like the Heirloom Tomato Burrata Salad to flavorful sandwiches such as the BBQ Ranch Chicken.
- Salads are a highlight, with options catering to both vegans and meat lovers alike, featuring everything from roasted tri-colored cauliflower to lemon-peppered chicken.
- Sandwiches like the crowd-favorite Margherita deliver on freshness and flavor, boasting high-quality ingredients.
- The atmosphere is trendy yet casual, inviting groups and families, with outdoor seating and a welcoming approach to pet owners.
Whether you're grabbing lunch or enjoying dinner, Garden of Eat’n proves to be an ideal destination for satisfying cravings with a health-conscious twist.
House Recipe Salads
Bean Corn Tortilla Salad
Chopped romaine, grape tomato, organic black bean, organic corn, tri-colored tortilla strips, shredded Colby Jack cheese, hass avocado, tossed in our homemade salsa ranch.
Roasted Cauliflower and Quinoa Salad
Organic arugula, organic spinach, roasted tri-colored cauliflower, red onion, tri-colored quinoa, organic garbanzo bean, pumpkin seeds, tossed in our homemade jalapeno-lime.
Heirloom Tomato Burrata Salad
Organic arugula, organic heirloom tomato, fresh basil, burrata cheese, tossed in extra virgin olive oil, topped with white balsamic glaze.
Kale Chicken Caesar Salad
Chopped romaine, shredded baby kale, grape tomato, garlic herb crouton, shaved Parmesan cheese, lemon-peppered chicken, tossed in our homemade Caesar.
BBQ Ranch Chicken Salad
Chopped romaine, grape tomato, organic corn, red onion, tri-colored tortilla strips, shredded Colby Jack cheese, lemon-peppered chicken, tossed in our homemade ranch, BBQ drizzle.
Fire-Roasted Southwest Chicken Salad
Romaine, grape tomato, organic corn, roasted red pepper, fresh jalapeno, tri-colored tortilla strips, shredded Colby Jack cheese, lemon peppered chicken, tossed in our homemade Sriracha ranch.
Chicken Cobb Salad
Chopped romaine, grape tomato, hass avocado, bleu crumbles, lemon peppered chicken, apple-smoked bacon, hard-boiled egg, tossed in our homemade ranch.
Citrus Shrimp Salad
Organic spring mix, red onion, grape tomato, fresh cilantro, feta crumbles, wild-caught shrimp, tossed in our homemade cilantro lime vinaigrette.
Avocado Citrus Salmon Salad
Organic spring mix, diced cucumber, dried cranberries, hass avocado, feta crumbles, wild-caught Alaska salmon, tossed in our homemade creamy dill.
Create Your Own Salad
Select 1-2 greens for the base. Choice of dressing and 5 toppings. Add flatbread upon request. Add toppings and extra dressing for an additional charge.
Create Your Own Salad
Sandwiches and Wraps
Salsa Ranch
Freshly cut gem lettuce, grape tomato, organic black beans, organic corn, tri-colored tortilla strips, shredded Colby Jack cheese, hass avocado, salsa ranch.
Margherita
Organic baby spinach, grape tomato, fresh basil, ovalini mozzarella, homemade balsamic vinaigrette.
Hummus Veggie
Baby spinach, kale, cucumber, avocado, roasted red pepper hummus, extra virgin olive oil.
BLT
Freshly cut gem lettuce, grape tomato, shredded Colby Jack cheese, apple-smoked bacon, homemade salsa ranch.
Chicken Caesar
Freshly cut gem lettuce, grape tomato, red onion, shaved Parmesan cheese, lemon-peppered chicken, homemade Caesar.
BBQ Ranch Chicken
Freshly cut gem lettuce, grape tomato, organic corn, red onion, tri-colored tortilla strips, shredded Colby Jack cheese, lemon-peppered chicken, homemade ranch topped with BBQ drizzle.
Spicy Chicken Bacon
Freshly cut gem lettuce, grape tomato, lemon peppered chicken, apple-smoked bacon, homemade Sriracha ranch.
Steak Fajita
Freshly cut gem lettuce, mixed bell pepper, organic corn, red onion, Colby Jack cheese, steak, homemade ranch.
Tri Tip and Bacon
Freshly cut gem lettuce, hass avocado, red onion, marinated tri tip, apple-smoked bacon, homemade spicy Chile lime spread.
Greek Shrimp
Organic spring mix, grape tomato, Kalamata olives, red onion, feta crumbles, wild-caught shrimp, homemade creamy dill.
The Caprese Sandwich
Organic baby spinach, roasted tomato, fresh basil, ovalini mozzarella, topped with balsamic glaze drizzle.
The Vegetarian Sandwich
Organic arugula, fire-grilled artichoke, cooked zucchini, roasted red pepper, roasted tomato, shredded Parmesan cheese, homemade herbs and oil.
The Italian Sandwich
Organic arugula, prosciutto, ovalini mozzarella, topped with balsamic glaze drizzle.
The Southwestern Sandwich
Organic corn, lemon-peppered chicken, shredded Colby Jack cheese, homemade sriracha ranch, topped with BBQ drizzle.
The BLTA Sandwich
Freshly-cut gem lettuce, grape tomato, hass avocado, shredded Colby Jack cheese, apples moked bacon, homemade salsa ranch.
The California Sandwich
Organic arugula, roasted tomato, hass avocado, shredded Colby Jack cheese, lemon-peppered chicken, tossed in our homemade ranch.
Piadinas
Mac 'n Cheese Bar
The Original Mac 'n Cheese
Fundamental, simple and delicious!
El Diablo Mac 'n Cheese
Do you dare? A spicy twist with our diablo blend and Colby Jack cheese.
Deluxe Mac 'n Cheese
Smoked bacon and garlic breadcrumbs.
The Superfood Bowl
Basmati rice, organic baby spinach, shredded baby kale, roasted tri-colored cauliflower, red cabbage, garbanzo bean, topped with our homemade herbs and oil.
The Mediterranean Bowl
Basmati rice, roasted red pepper hummus, Kalamata olive, seasoned English cucumber, grape tomato, red onion, feta crumbles, lemon-peppered chicken, topped with fresh lemon juice.
The Tex-Mex Bowl
Basmati rice, organic corn, organic black bean, grape tomato, fresh jalapeno, fresh cilantro, marinated tri tip, topped with our housemade Sriracha ranch and BBQ drizzle.
Rice Bowls
Chips
Kettle Style BBQ Chips
Kettle Style Jalapeno Chips
Kettle Style Salt and Vinegar Chips
Kettle Style Sea Salt Chips
Choice of flavor.